What Type of Coffee Grind is Best

 Coffee size has been ground has a huge impact on the flavor of your morning cup of joe. As a veteran barista with over 15 years of experience behind the counter, I’ve brewed more pots than I can count using every type of grind out there. So, what type of coffee grind is best? 

In this article, I’ll share my expert advice on how to choose the perfect grind of coffee for the brewing method you use. Whether you’re a pour-over purist or French press fanatic, there’s a brew method that’s perfect for you.

Why Grind Size Matters

It helps to know why grind size is so crucial before delving into the various grind kinds of coffee. Coffee gets its rich scent and diverse flavors from the oils and soluble components that are extracted when hot water runs over ground coffee. The amount of surface area exposed to the water is determined by the size of the coffee particles.

  • Fine grinds have a high surface area, allowing for quick and thorough extraction.
  • Crude grinds have less surface area in contact with the water, resulting in slower, more delicate extraction.

A grind size chart can be a helpful reference when determining the right coarseness for your preferred brew method.

If your grind is too fine for your brew method, over-extraction can occur leading to bitter, harsh flavors. On the flip side, coffee that’s too coarsely ground will be under-extracted, lacking depth and tasting sour or weak. That’s why you need to match the grind to the brewer.



Source: https://lido18.com/what-type-of-coffee-grind-is-best/

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